Profiling DNA methylation patterns of zebrafish liver associated with parental high dietary arachidonic
Anne-Catrin Adam, Kai Kristoffer Lie, Paul Whatmore, Lars Martin Jakt, Mari Moren, Kaja Helvik Skjærven
Konferanseforedrag
| 18th International Symposium on Fish Nutrition and Feeding
Nivået av arakidonsyre påvirker genuttrykket og DNA metylering i neste generasjon
Anne-Catrin Adam, Kai Kristoffer Lie, Paul Whatmore, Lars Martin Jakt, Mari Moren, Kaja Helvik Skjærven
Foredrag
| HAVBRUK Conference
Ossification of Atlantic cod (Gadus morhua) – Developmental stages revisited
Øystein Sæle, Trine Haugen, Ørjan Karlsen, Terje van der Meeren, Grete Bæverfjord, Kristin Hamre, Ivar Rønnestad, Mari Moren, Kai Kristoffer Lie
Vitenskapelig artikkel
| Aquaculture
Differences in nutrient content of eggs and larvae as indicators for improvement of broodstock nutrition in walleye (Sander vitreus) production
Sahar Mejri, Rejean Tremblay, Grant Vandenberg, Mari Moren, Ines Ben Khemis, Celine Audet
Vitenskapelig artikkel
| Canadian Journal of Zoology
Dietary vitamin A supplementation ameliorates the effects of poly-aromatic hydrocarbons in Atlantic salmon (Salmo salar)
Marc Berntssen, Robin Ørnsrud, Josef Daniel Rasinger, Liv Ingeborg Rosvoll Søfteland, Erik-Jan Lock, Kjersti Kolås, Mari Moren, Ketil Hylland, Joana Silva, Johan Johansen
Vitenskapelig artikkel
| Aquatic Toxicology
Vitamin A and arachidonic acid altered the skeletal mineralization in Atlantic cod (Gadus morhua) larvae without any interactions on the transcriptional level
Kai Kristoffer Lie, Karen Kvalheim, Josef Daniel Rasinger, Torstein Harboe, Andreas Hoel Nordgreen, Mari Moren
Vitenskapelig artikkel
| Comparative Biochemistry and Physiology A
Key nutrients for the enhanced growth and development of Atlantic cod (Gadus morhua) larvae fed copepods, in comparison with rotifers
Kristin Hamre, Terje van der Meeren, Ørjan Karlsen, Anders Mangor-Jensen, Mari Moren, Ivar Rønnestad
Konferanseplakat
| 16th International Symposium on Fish Nutrition and Feeding (ISFNF XVI)
Skeletal anomalies in reared European fish larvae and juveniles. Part 1: normal and anomalous skeletogenic processes
Clara Boglione, Paulo Gavaia, Giorgos Koumoundouros, Enric Gisbert, Mari Moren, Stéphanie Fontagne, Paul Eckhard Witten
Vitenskapelig oversiktsartikkel
| Reviews in Aquaculture
Skeletal anomalies in reared European fish larvae and juveniles. Part 2: main typologies, occurrences and causative factors
Clara Boglione, Enric Gisbert, Paulo Gavaia, Paul Eckhard Witten, Mari Moren, Stéphanie Fontagne, Giorgos Koumoundouros
Vitenskapelig oversiktsartikkel
| Reviews in Aquaculture
Selenium supplementation changes glutathione peroxidase activity and thyroid hormone production in Senegalese sole (Solea senegalensis) larvae
Ana Ribeiro, L. Ribeiro, Øystein Sæle, Kristin Hamre, M. T. Dinis, Mari Moren
Vitenskapelig artikkel
| Aquaculture Nutrition
Iodine-enriched rotifers and Artemia prevent goitre in Senegalese sole (Solea senegalensis) larvae reared in a recirculation system
A. R. A. Ribeiro, L. Ribeiro, Øystein Sæle, Kristin Hamre, M. T. Dinis, Mari Moren
Vitenskapelig artikkel
| Aquaculture Nutrition
Transcriptional evidence for low contribution of oil droplets to acute toxicity from dispersed oil in first feeding Atlantic cod (Gadus morhua) larvae
Pål Asgeir Olsvik, Bjørn Henrik Hansen, Trond Nordtug, Mari Moren, Elisabeth Holen, Kai Kristoffer Lie
Vitenskapelig artikkel
| Comparative Biochemistry and Physiology - Part C: Toxicology & Pharmacology
(Dietary) increase in ARA alters mineralization and PGE2 production
Miriam Furné Castillo, Hernandez Pedro W Araujo, Elisabeth Holen, Kvalheim Kvalheim, Kai Kristoffer Lie, Mari Moren
Foredrag
| 2nd Interdisciplinary Approaches in Fish Skeletal Biology
Growth, feed conversion and chemical composition of Atlantic salmon (Salmo salar L.) and Atlantic halibut (Hippoglossus hippoglossus L.) fed diets supplemented with krill or amphipods
J. Suontama, Ørjan Karlsen, Mari Moren, Gro Ingunn Hemre, Webjørn Raunsgård Melle, Eyolf Langmyhr, Harald Mundheim, Einar Ringø, R.E. Olsen
Vitenskapelig artikkel
| Aquaculture Nutrition
